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saturn860110/02/20240 repliesview on HN

A lot of these things that I describe are built on the back of a successful product. 'Flamin hot' was a successful product, every subsequent variation was not original thinking. What steps were taken to get to the original success?

Seems like in the 80s-90s there was an avalanche of unique products, now in this post pandemic decade its just nonstop rehashing of the oldies. Ex. Cinnamon toast crunch vs cinnamon toast crunch hazelnut spread alternative.