I’ve done plenty of grinding it out in my life with no energy or time to spare.
Even in that place you can do better than ground beef.
Get an instant pot and invest in some rudimentary cooking skills. I’ve spent a whole year making variations on the same dish in 15 minutes, using that cooking as end-of-day stress relief. Shopping for the same handful of things once a week.
It wasn’t fine dining but it was healthy, cheap, and a few steps up from ground beef. Come now.
I love fatty meat and salt. I can’t think of many things better than that. It’s also the only staple us and our ancestors have eaten for millions of years.