Jasmine rice can NOT be used for sushi! It's not sticky enough to hold together. The fact that it's not sticky makes it good for fried rice, not for sushi.
hmm, well the jasmine I buy is extra sticky.
maybe it's how it turns out in the rice cooker.
either way, I've done it and it tastes good /shrug
In my experience it's just barely sticky enough for sushi provided you don't wash it but I don't think the texture is right for that usage. I prefer it for most things though.