Their rice imports have risen by 2 orders of magnitude from 126 tons a year to over 10k tons already[1]
I don’t know if that is a drop in the bucket compared to their total consumption but their does appear to be an increasing appetite for foreign rice at the price points Japan is currently experiencing
[1] https://asia.nikkei.com/Business/Agriculture/Japan-s-May-ric...
But to put that in perspective, 10k tons is still only around the consumption for around 2.3m people, or less than 2% of the population.