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dfeelast Wednesday at 9:14 PM3 repliesview on HN

I too try for 200g of protein/day, with meat and supplements by shakes. It’s difficult to eat more meat than that, because of how it fills you up, its prep requirements and its cost.

I don’t believe that the average American eats nearly a pound of meat per day. I do believe if the average American ate meat before carbs, we could get there, and all be a lot healthier, though.

For me, processed carbs make me much hungrier, but the kale salad I’m eating right now makes me less hungry.


Replies

bjolilast Thursday at 7:33 AM

200g a day? Are you a big guy? I did an experiment in my 20s on building muscle on a plant based diet, and managed to gain 10kg in one year (muscle mass, confirmed by a DEXA scan). Total weight gain was about 16kg. Most of the surplus was water.

I started at 70kg (181cm), so pretty skinny, and without prior resistance training. I ate between 120and 140g of protein per day, without any shakes.

I am aware that these gains would not have continued, but my body obviously had more than enough with 130g to build muscle. I did eat a calorie surplus, but

200g seems like A LOT.

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malyklast Wednesday at 9:56 PM

I think this is person dependant. A Kale salad makes almost no impact on my hunger, but a piece of bread makes me feel pretty full.

Just as an example of an opposite experience.

(american, vegetarian for 13 years, athletic, former meat eater, long carb centric diet that i'm trying to change)

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itsamariolast Wednesday at 9:38 PM

I cut out mammal products and replaced with plant protein like lentils and wild rice.

I can eat 200g of lentil noodles in a sitting.

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