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structuralyesterday at 10:34 PM1 replyview on HN

My 10hr drives usually have 2 stops at 30mins-1hr each, for food. Unfortunately, stopping at a restaurant for a meal doesn't leave the vehicle in a location that has a charger, for the most part. Other parts of the world may differ, but the infrastructure to "just spend 15 minutes charging" whenever you want is not there.


Replies

magicalhippoyesterday at 11:25 PM

Here in the southern half of Norway most roadside restaurants along highways have EV superchargers. Same with gas stations.

That's certainly a factor that eases adoption.