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augusteotoday at 2:49 AM2 repliesview on HN

The real unlock for pancakes is making the batter the night before. Cold batter from the fridge gives you fluffier pancakes than fresh batter, and you don't have to measure anything at 8am.


Replies

magneticnorthtoday at 6:10 AM

While this seems like good advice for breakfast, I'm not sure it's going to help too much with figuring out how to cut an infinite mathematical pancake with an oddly-shaped mathematical knife.

It's a very different but rather interesting puzzle!

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stuporgluetoday at 3:39 AM

Doesn't the baking powder makes its bubbles and run out, leaving behind flat batter?

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