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sophaclesyesterday at 4:45 PM3 repliesview on HN

There's pretty strong evidence that the use of fire to cook food is what enabled modern humans, with their short (and relatively fragile) digestive systems and giant energy hungry brains to evolve. Cooking food makes more calories bio-available in food and also reduced the amount of energy the body needs to expend on that food to harvest calories... so there's more energy available for thinking (etc).


Replies

sandworm101yesterday at 5:54 PM

And cooking kills like 99+% of pathogens, which freed us from much of the parasite/disease stress other animals must live with.

dbcurtisyesterday at 5:19 PM

When is the first evidence for cooking?

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awesome_dudeyesterday at 6:37 PM

I had thought (perhaps wrongly) that our brains got a massive "boost" in capacity when our ancestors moved to coastal areas and the diet was dominated by (Omega 3 heavy) shellfish and crustaceans.

https://pubmed.ncbi.nlm.nih.gov/9505798/