We have a very nice Jotul stove that we use occasionally during winter to supplement our minisplits (e.g. when it drops to -10C or colder overnight). I've been told it's one of the best wood stoves you can buy.

But we burn Siberian Elm wood that grows (and dies) on our property, and even when the stove is working at its best ... jeez, I feel embarrassed for how much we stink up the neighborhood. Burning elm wood is just inherently nasty in terms of the smell.

It's particularly embarrassing because a lot of neighbors use pinon in their stoves and that makes parts of the village basically like walking into a cafe with the best smelling chili you've ever eaten (while remaining outside!).