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Xmd5atoday at 9:19 AM2 repliesview on HN

> The original sauce is very cumbersome to make and almost no one makes it fresh.

No it's not.


Replies

bregmatoday at 10:53 AM

It's not at all difficult if you have gained the basic survival skill of cooking. I mean, take a couple egg yolks in a double boiler, add the juice of a lemon, whisk until it's thick then add butter. 10 minutes and you can use a bowl over the pot of boiling water you're poaching your eggs in if you don't have a double boiler for your camp stove in the wilderness.

But that's still more of a hassle than putting the carton of that yellow plastic liquid in the microwave for a minute and a half. People will prefer their slops and the farmer brings it right to you; what could possibly be a better life?

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BonerWienertoday at 9:51 AM

Nothing kills a discussion like when someone just saying "I disagree" with zero explanation. They're not really contributing just cluttering up the comments. At least give a reason why.

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