That's a good question that I don't have the answer to, but I know where someone sufficiently motivated and curious can find it definitively.

https://www.fda.gov/safety/recalls-market-withdrawals-safety...

I sorted by the far right column and Taylor Foods does show up more than some, but I don't know how that compares to the volume they're selling. I know they sell to Trader Joes and Whole Foods at the very least so they aren't small.

My big takeaways are that certain categories of food kept coming up, namely premade foods like dips, pre-washed greens, and a handful of other ready-to-eat foods. That and there is a huge volume of these recalls, showing that there are issues with a number of manufacturers, but also that the system meant to surveil and recall generally works better than this recent cyclospora outbreak.