alt Hacker NewsThere is plenty of American food that isn't "inauthentic slop inundated with additives and high fructose corn syrup", it's just happening in houses and in kitchens and not in chain restaurants or pre-made in grocery stores.
There is plenty of American food that isn't "inauthentic slop inundated with additives and high fructose corn syrup", it's just happening in houses and in kitchens and not in chain restaurants or pre-made in grocery stores.
That's the thing, in US it's really hard to find a middle ground.
It's either healthy organic vegan, or junk.