I don’t think people will buy and eat twice as much because of this. How would they feel the nutrition deficiency and then eat more? People feel full by amount they eat not by how much nutrients are in the food.
Though it’s probably true that the industry is optimizing for raw yield at the expense of nutrient density.
I don’t think people will buy and eat twice as much because of this. How would they feel the nutrition deficiency and then eat more? People feel full by amount they eat not by how much nutrients are in the food.
Though it’s probably true that the industry is optimizing for raw yield at the expense of nutrient density.