> First time I heard of rabbit being considered to taste like chicken, they taste nothing alike.
They don't. It's just a reference to the standing joke that any meat that is unfamiliar "tastes like chicken" as a generic way of describing meat taste.
There is some base to it. Chicken breast and rabbit are both very lean therefore lacking the fat which gives it the distinctive flavor of the animal. All lean meat basically tastes the same.
There is some base to it. Chicken breast and rabbit are both very lean therefore lacking the fat which gives it the distinctive flavor of the animal. All lean meat basically tastes the same.