As a foreigner, “Pouletschenkel und Pommes” makes me smile. A German word sandwiched between two French words - one pronounced the French way (“poolay”) and the other nativized (“pommez”).

Sounds very french-like in origin. Do all in Switzerland use that though? Even the exclusively german-speaking part? In Austria there is a West-East difference, some words spoken by the Vorarlbergers (most western part) we don't too easily understand in the east (it's quite similar to swiss-german in some ways in the western area, but not identical either).