alt Hacker NewsI don't know as I'm not a native speaker, probably not, but I ate meat for 22 years and that included good fine dishes as well. Yet I have been able to find good vegetarian recipes that bring me as much joy as the meat did, but in different ways of course.
I'm glad it works for you. I've rarely tasted a vegetarian dish I really liked except maybe chili made with granulated soy protein rather than minced meat.
My girlfriend was vegetarian for many years, and she put the effort to make tasty dishes (tofu, specifically, always had some marinade). Once she started eating meat again though (and we're talking only white meat like chicken, rabbit, duck, not pork/beef), she almost never eats a vegetarian dish.