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bobbiechentoday at 8:12 PM4 repliesview on HN

I do like to save watermelon rinds and cook them into soup.

Anyone have a use for banana peels?


Replies

EvanAndersontoday at 8:54 PM

Thanks for sending me down that rabbit hole. Neat.

We throw away a butt-ton of watermelon rind in the summer. I never thought to see if they could be used for something.

VyseofArcadiatoday at 8:44 PM

Yes, British TV chef Nigella Lawson cooks with them. https://youtu.be/kOF0Id92XRY?is=YOb6iPmPaMBeHLkJ

werdnapktoday at 8:42 PM

Banana peel oleo saccharum... you can add it to drinks and cocktails for a punch of banana.

el_benhameentoday at 8:24 PM

Now that is actually novel! To me, at least. You cook them into a regular soup as an additive? Or you make watermelon rind soup? How’s it taste?

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